Global Facility & Quality Standards
The following certifications and regulatory frameworks govern operational infrastructure, manufacturing practices, and quality system controls across DAT SUPPLY-managed production.
Regulatory Facility Registration (United States)
FDA Registered Facility (U.S.)
Production sites serving the U.S. market are registered with the U.S. Food and Drug Administration and operate under applicable provisions of 21 CFR Part 111 for dietary supplements.
FDA registration confirms regulatory visibility and inspection eligibility but does not constitute product approval.
Current Good Manufacturing Practice (cGMP)
DAT SUPPLY operates under cGMP-aligned manufacturing systems, covering:
- Controlled production environments
- Personnel hygiene, qualification, and training
- Raw material and component management
- In-process controls and batch integrity
- Complete production and release documentation
cGMP compliance forms the operational baseline across all DAT SUPPLY manufacturing activities.
BRC Global Standard (Food Safety)
Where applicable, facilities operate in alignment with BRC Global Food Safety standards, supporting:
- Standardized production workflows
- Food safety risk management
- End-to-end traceability
- Regulatory compatibility for EU and UK markets
- BRC certification scope is validated per facility and product category.
ISO 9001:2015 — Quality Management System
ISO 9001 certification demonstrates the implementation of a structured quality management system focused on:
- Process consistency
- Continuous improvement
- Customer and regulatory requirements
- Document control and corrective action management
HACCP — Hazard Analysis & Critical Control Points
HACCP systems are implemented to identify, evaluate, and control biological, chemical, and physical hazards throughout the production lifecycle.
Critical control points are monitored, documented, and verified in accordance with food-safety risk profiles.
Dietary, Ethical & “Free-From” Certifications
Dietary and ethical certifications are applied on a product-specific and facility-specific basis, depending on formulation, market requirements, and certification scope.
Non-GMO
Independent verification frameworks are applied where required to confirm the absence of genetically modified organisms within defined supply chains.
Halal Compliance
Halal-compliant production capabilities are available subject to:
- Ingredient eligibility
- Processing aids and emulsifiers used
- Certification scope and market requirements
Halal certification applies only to approved products and validated production lines.
Vegan Certification
Certified vegan products are manufactured using formulations free from animal-derived ingredients or by-products, subject to certification scope.
Gluten-Free
Where applicable, gluten-free production is validated through formulation controls and testing protocols aligned with international thresholds (≤20 ppm).
Transparency & Documentation Policy
DAT SUPPLY maintains structured transparency throughout the onboarding and due-diligence process.
Verified partners may request controlled access to documentation including:
- Facility certifications
- Audit summaries
- Quality manuals
- Allergen and ingredient control statements
- Production line declarations
- Certificates of Analysis (COAs)
Documentation is issued following standard compliance verification and confidentiality review.
Request Certification Documentation
To request certification or compliance documentation, contact: regulatory@dat.supply
Please include:
- Company name
- Target market or region
- Certification or documentation required
Requests are processed by the Quality & Compliance team in accordance with regulatory and confidentiality requirements.
Important Clarification
Certifications, registrations, and compliance frameworks apply per facility, product, market, and scope. Availability does not imply universal application across all products or regions.
Full verification is provided during project onboarding and regulatory review.
